TICKETS ON SALE NOW!!

Join us for an intimate cocktail and dining experience in the 45th Parallel event space on Saturday, November 16th.

Our kitchen is preparing a specially curated four-course dinner, which will be paired with carefully selected libations. Menu preview includes agnolotti, beef tenderloin, and a dessert - see the full menu in the event discussion section.

Limited to 30 seats

• Tickets will be available at 11am on Friday, October 25th.
• $125 each - includes all four courses and paired beverages.
• For ease of ordering extra drinks, attendees will pay a $50 deposit and pay the remainder at the end of the event.