Join us on Friday, February 14th for an intimate Valentine's Day dining experience that includes five courses with paired libations! Times available at 5:00pm and 7:30pm.

See a menu preview below and the full menu here!

First Course: Beef Consommé
Second Course: Roasted Quail
Third Course: Lobster Ravioli
Fourth Course: Braised Short Rib
Fifth Course: Dessert

Tickets available now; additional drinks will be available for purchase.

Date: Friday, February 14th

Times: 5:00pm + 7:30pm

Price: $125 per person (Pay a 10% deposit for your spot and pay the remainder at the end of the event.)
** Limit 26 tickets per time **